ARE YOU READY FOR THE MAINE EVENT AT GINETT SINGAPORE?

Fresh from the waters of Maine, USA, Ginett’s cooking up lobster specials all January and February.

Looking to start your dinner on a lighter, refreshing note? Go for the Lobster Salad ($32) - butter-poached lobster with a calamansi vinaigrette. Up for a scrumptious meal? Get messy with the Classic Grilled Whole Lobster ($65) charcoal-grilled with garlic herb butter. Looking for the most bang-for-buck dish? The Lobster Ravioli ($36) features a lobster medallion made from the tail, curled on top of homemade lobster-stuffed ravioli in a creamy lobster bisque.

Other lobsterific specials include:

- Lobster Tagiolini ($34): Maine lobster, lobster oil, conpoy, garlic, chili, cherry tomato, chives
- Surf & Turf ($56): Charcoal-grilled lobster, 200g Angus tenderloin, mix mesclun salad and french fries

À la carte specials are available from 1 January - 29 February.

*Prices quoted are subject to prevailing government taxes and service charge.