Herbal Tea Making

10 - 11, 17 - 18 May • 05:00pm

Uncover your body's constitution, explore healing herbs, and dive into the world of Traditional Chinese Medicine by crafting a personalised tea blend that tells your unique story.

Heritage-Inspired Dining at Oscar and the Hotel Asian Art Self-Guided Tour

4, 10, 18, 25 May • 06:00pm

Enjoy Oscar’s Heritage-Inspired Sunday Buffet Dinner at Marina Central District & Conrad Singapore Marina Bay, priced at $60++ in honour of Singapore’s 60th year of independence. Relish traditional recipes and explore the hotel’s self-guided audio art tour, featuring 21 curated works by renowned Singaporean artists.

Hidden Roots: Finding Traditional Edible Plants in Singapore with Alexius Yeo

24 May • 03:00pm

Discover Singapore's wild edible plants through a sensory walk exploring Chinese and Malay traditional knowledge in nutrition and healing.

In Search of Laksa's Origins

18 May • 02:00pm

Explore the roots of laksa, one of Southeast Asia’s most iconic dishes, and uncover the rich heritage behind every bowl.

Jalan Makan

24 May • 09:00am

Join Nyonya Stella on a heritage walk through Joo Chiat-Katong! Discover hidden gems, soak in the rich culture, and taste beloved local treats in this charming Peranakan enclave.

Khong Guan Biscuit Factory Tour

6, 8, 13, 15, 20, 22 May • 10:30am

Step into a sweet piece of Singapore's food manufacturing heritage on this exclusive tour of the iconic Khong Guan Biscuit Factory. Discover the production processes behind these beloved treats and learn how this family business has maintained traditional recipes while modernising operations.

Kongsi Kuih-muih with Adibah Ahmad

24 - 25 May • 03:00pm

Join Adibah Ahmad, founder of kueh kitchen Deli Maslina, as she introduces you to a variety of traditional Malay kueh, both sweet and savoury! Enjoy the afternoon of kueh lessons and stories of kueh-making, along with a cup of tea.

Langkah Laut

10 May • 10:00am

10 May • 03:30pm

Explore the living heritage of Singapore's Southern Islanders through a guided walk, first-hand stories, hands-on cultural activities & food.

Makan Jalan Bukit Merah

13, 15, 25 May • 02:30pm

24 - 25 May • 09:30am

Savour the flavours of Bukit Merah Central on a delicious journey with food storytellers Nat Koh and Rino Jr! Discover the culinary roots of Redhill while chatting with current hawkers who maintain traditional recipes. Experience how food heritage lives through both historical narratives and daily practice.

Nanyang Tea Challenge

17 May • 08:30pm

Taste, brew and blend your own Nanyang Tea in nature – win attractive prizes!